Bacon Product of the Week: Cinnamon Bacon Rolls!
October 17th, 2008 by HeywoodAs Mr. B of BaconToday points out, strips of bacon are almost identical in size to unrolled cinnamon rolls.

How to:
Step 1: Buy ready-to-bake cinnamon rolls and some bacon.
Step 2: Pre-heat oven to 425 degrees.
Step 3: Unroll cinnamon roll on baking sheet.
Step 4: Roll up each cinnamon roll with one strip of bacon inside
Step 5: Bake cinn-o-bacon rolls for 15 minutes
Step 6: Drizzle icing on rolls as directed; let cool enough so you don’t burn your face off.
Step 7: Eat & Enjoy.
Step 8: Post on Blogadilla to let us know how these worked out for you.
(via Laura; via BaconToday)







October 17th, 2008 at 4:44 pm
I think I’m in love.
October 20th, 2008 at 2:16 pm
http://www.mcphee.com/items/11847.html
October 20th, 2008 at 8:49 pm
Mary! Great minds think alike…
http://www.blogadilla.com/2008/06/27/bacon-to-get-the-bacon-out-of-your-teeth/
October 25th, 2008 at 6:53 pm
yum,baconaise
http://gadgets.boingboing.net/2008/10/24/from-the-makers-of-b.html
April 16th, 2009 at 1:50 pm
NEAT!
June 26th, 2010 at 10:14 pm
Oh….oh my god….that is…..that looks so……..yum…*drools*